Recipes Using Abe's Asian
Abe's Asian salad dressing is delicious in salads, as a marinade, for party dips, sandwich spreads, sauces -- the options are nearly endless! Here are a few of our favorite recipes we use in our catering business.
We'd love to hear your favorite recipes or uses for Abe's Asian. Use our Contact Us page to send them in!
Abe’s Asian Salad
In a large bowl, mix together desired amounts of:
Spring mixed greens
Red pepper
Yellow pepper
Red onion
Mandarin oranges
Toasted almonds
Black and white sesame seeds
Add cooked chicken, steak, shrimp or salmon to make it a meal. Top with Abe’s Asian dressing and enjoy!
Asian Slaw
1 head Napa cabbage, shredded
1 red pepper, julienned (thin strips)
1 bunch cilantro, chopped
½ golden pineapple, small dice (cubes)
½ red onion, small dice
12 oz. Abe’s Asian dressing
Wash and rinse cabbage in cold water. Shred cabbage into thin strips, place into a bowl, add remaining ingredients mix well and serve immediately.
Abe’s
Chopped Salad
In a large bowl, toss together desired amounts of:
Chopped Romaine Lettuce
Chopped Iceberg Lettuce
Chopped Tomato
Chopped Cucumber
Chopped Watercress
Chopped Red Onion
Crunchy Won Tons
Top with Abe’s Asian dressing and enjoy!
Asian Chicken Salad
2 pounds cooked diced chicken breast
½ cup roasted cashews chopped
1 cup dried currants
2 tablespoons fresh ginger grated
¼ cup cilantro chopped
¾ cups Abe’s Asian dressing
In a large bowl add all ingredients mix well. Serve on your favorite bread or on a bed of mixed greens.
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